Age, Biography and Wiki

Lata Tondon was born on 15 April, 1980 in Rewa, Madhya Pradesh, India, is an Indian chef. Discover Lata Tondon's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 43 years old?

Popular As N/A
Occupation N/A
Age 43 years old
Zodiac Sign Aries
Born 15 April, 1980
Birthday 15 April
Birthplace Rewa, Madhya Pradesh, India
Nationality India

We recommend you to check the complete list of Famous People born on 15 April. She is a member of famous Chef with the age 43 years old group.

Lata Tondon Height, Weight & Measurements

At 43 years old, Lata Tondon height not available right now. We will update Lata Tondon's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.

Family
Parents Not Available
Husband Not Available
Sibling Not Available
Children Not Available

Lata Tondon Net Worth

Her net worth has been growing significantly in 2023-2024. So, how much is Lata Tondon worth at the age of 43 years old? Lata Tondon’s income source is mostly from being a successful Chef. She is from India. We have estimated Lata Tondon's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income Chef

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Timeline

1980

Lata Tondon (born 15 April 1980) is an Indian chef from Madhya Pradesh who is the former Guinness World Record holder for marathon cooking.

Lata Tondon was born on 15 April 1980 in Rewa, a city in the north-eastern part of Madhya Pradesh state in India.

She started cooking when she was young and found inspiration in her grandfather.

According to the Hindustan Times, she credits her mother and mother-in-law for teaching her how to cook and she states that they were key players in her development.

Tondon was educated at the Chef Academy of London in the United Kingdom and has worked with French chef Claude Bosi and American-British television chef Jun Tanaka.

2018

In 2018 Tondon was the winner of International Indian Chef of the Year.

2019

She set the record in September 2019 after completing her cooking marathon in 87 hours, 45 minutes and was later surpassed by Nigerian chef Hilda Baci with 93 hours, 11 minutes.

In 2019 she set a Guinness World Record for marathon cooking.

She was the first woman in the world to hold the record, and the first female chef to enter the Guinness World Record Book.

She cooked for 87 hours, 45 minutes non-stop to set the record.

Tondon has worked both in India and London where she studied.

She is also a TEDx speaker.

She has focussed on promoting the regional cuisine of India; she also attempts to expand on the flavours and techniques of those dishes.

Tondon also attempts to achieve zero food waste cooking and promotes healthy eating.

Tondon has been honoured with several awards, which include recognitions from the Asia Book of Records, India Book of Records, Indo-china Book of Records, Vietnam Book of Records, Laos Book of Records, and Nepal Book of Records among others.