Age, Biography and Wiki

Scott Leibfried (Scott David Leibfried) was born on 9 March, 1971 in New York City, U.S., is an American chef and culinary consultant (born 1971). Discover Scott Leibfried's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 53 years old?

Popular As Scott David Leibfried
Occupation N/A
Age 53 years old
Zodiac Sign Pisces
Born 9 March, 1971
Birthday 9 March
Birthplace New York City, U.S.
Nationality United States

We recommend you to check the complete list of Famous People born on 9 March. He is a member of famous chef with the age 53 years old group.

Scott Leibfried Height, Weight & Measurements

At 53 years old, Scott Leibfried height not available right now. We will update Scott Leibfried's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Who Is Scott Leibfried's Wife?

His wife is Christine Fazzino

Family
Parents Not Available
Wife Christine Fazzino
Sibling Not Available
Children Riley Leibfried

Scott Leibfried Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Scott Leibfried worth at the age of 53 years old? Scott Leibfried’s income source is mostly from being a successful chef. He is from United States. We have estimated Scott Leibfried's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income chef

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Timeline

1971

Scott Leibfried (born March 9, 1971) is an American chef and culinary consultant best known for his work hosting and participating in cooking-related competition programs Hell's Kitchen and the Food Network Challenge.

Leibfried was born in New York City as the younger of two children.

1997

After graduating from Johnson & Wales University, Leibfried spent most of his time working in the US Northeast and Europe, before relocating to the West Coast of the United States in 1997 to work as a chef at the Four Seasons Hotel in Beverly Hills, California.

2002

In 2002, he left for the executive chef position at the Napa Valley Grille in Los Angeles.

He soon moved to London to work at a variety of restaurants under the guidance of Gordon Ramsay.

2006

In 2006, Leibfried became the executive chef at Soleil @K in San Diego.

2012

In August 2012, Leibfried became the corporate chef at Fleetwood's restaurant in Maui.

Because of this, he left his position on Hell's Kitchen as the blue team's sous chef for the first ten seasons, and was replaced by James Avery in the eleventh season of Hell's Kitchen U.S.

Leibfried currently serves as Chief Culinary Officer at Greensbury Market.

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