Age, Biography and Wiki

Robert Courtine was born on 16 May, 1910, is a French food writer (1910–1998). Discover Robert Courtine's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 87 years old?

Popular As N/A
Occupation N/A
Age 87 years old
Zodiac Sign Taurus
Born 16 May, 1910
Birthday 16 May
Birthplace N/A
Date of death 14 April, 1998
Died Place N/A
Nationality

We recommend you to check the complete list of Famous People born on 16 May. He is a member of famous writer with the age 87 years old group.

Robert Courtine Height, Weight & Measurements

At 87 years old, Robert Courtine height not available right now. We will update Robert Courtine's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
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Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
Parents Not Available
Wife Not Available
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Robert Courtine Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Robert Courtine worth at the age of 87 years old? Robert Courtine’s income source is mostly from being a successful writer. He is from . We have estimated Robert Courtine's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income writer

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Timeline

1910

Robert Julien Courtine (16 May 1910 – 14 April 1998) was a French food writer who also wrote under the pen names "La Reynière" and "Savarin".

1930

Courtine was a member of the far-right Action française during the 1930s, and was close to the anti-semitic journalist Henry Coston.

During the German Occupation, he was an active participant in the collaborationist newspapers La France au travail and L'Appel.

1944

He left Paris in August 1944 for the Sigmaringen enclave.

1946

He was arrested in 1946 and sentenced to ten years at hard labor.

1948

The sentence was commuted in 1948, on condition that he not speak on the radio.

1952

In 1952, Courtine joined Le Monde where, using the pen name "La Reynière" (inspired by Grimod de La Reynière), he wrote the gastronomy column until 1993.

Courtine has written many books on gastronomy.

1973

The Hundred Glories of French Cooking, translated by Derek Coltman and published in North America by Doubleday in 1973, has been described as a "culinary art gallery" with recipes from throughout France, and "simplicity is their common thread—choice ingredients carefully prepared in the simplest manner, not over-garnished or over-rich."

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