Age, Biography and Wiki
Patricia Majluf (María Patricia Yamile Majluf Chiok) was born on 12 May, 1958 in Peru, is a Peruvian biologist and environmentalist. Discover Patricia Majluf's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 65 years old?
| Popular As |
María Patricia Yamile Majluf Chiok |
| Occupation |
Biologist, environmentalist, and researcher |
| Age |
65 years old |
| Zodiac Sign |
Taurus |
| Born |
12 May, 1958 |
| Birthday |
12 May |
| Birthplace |
N/A |
| Nationality |
Peru
|
We recommend you to check the complete list of Famous People born on 12 May.
She is a member of famous researcher with the age 65 years old group.
Patricia Majluf Height, Weight & Measurements
At 65 years old, Patricia Majluf height not available right now. We will update Patricia Majluf's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Dating & Relationship status
She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.
| Family |
| Parents |
Not Available |
| Husband |
Not Available |
| Sibling |
Not Available |
| Children |
Not Available |
Patricia Majluf Net Worth
Her net worth has been growing significantly in 2023-2024. So, how much is Patricia Majluf worth at the age of 65 years old? Patricia Majluf’s income source is mostly from being a successful researcher. She is from Peru. We have estimated Patricia Majluf's net worth, money, salary, income, and assets.
| Net Worth in 2024 |
$1 Million - $5 Million |
| Salary in 2024 |
Under Review |
| Net Worth in 2023 |
Pending |
| Salary in 2023 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
researcher |
Patricia Majluf Social Network
| Instagram |
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| Linkedin |
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| Wikipedia |
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| Imdb |
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Timeline
Patricia Majluf Chiok is a Peruvian biologist, zoologist, researcher and conservationist.
Majluf obtained her Bachelor of Science degree in 1980 and a degree in Marine Biology in 1981 from the Cayetano Heredia University, and her Ph.D. in Zoology at the University of Cambridge in 1988.
Since 1982, she has led the longest-running research program off the coast of Peru, studying the impacts of El Niño and fisheries on marine wildlife populations.
Since 1996 she has led marine conservation efforts in Peru, promoting the establishment of marine protected areas and developing public awareness of the large-scale ecosystem and socioeconomic impacts of industrial fisheries for Peruvian anchoveta (Engraulis ringens) and other extractive industries in the upwelling system of the Humboldt Current.
She founded the Center for Environmental Sustainability (CSA) at the Cayetano Heredia University in 2006.
She is currently the Vice President in Peru of Oceana, a non-profit organization dedicated to the protection of the oceans.
In 2006 she promoted Anchoveta Week seeking to promote the national consumption of this species and make its ecological role visible in the ecosystem of the Humboldt Current.
The campaign, in partnership with Peruvian chefs and restaurants, achieved an increase in human consumption from 10,000 tons in 2006 to 190,000 tons in 2012.
She briefly held the position of Vice Minister of Fisheries during the Government of Ollanta Humala, being appointed on February 25, 2012.
A few months later, on May 3, 2012, she submitted her irrevocable resignation from his position due to his "discrepancy and dissatisfaction about the management of the fishing sector" under the charge of the then Minister of Production José Urquizo Maggia.
The Center for Environmental Sustainability (CSA), an institution directed by Majluf, received in 2012 from the BBVA Foundation one of the awards for the conservation of biodiversity, an award that recognizes efforts to conserve biodiversity in Latin America.
In 2012 she was awarded the Pew Fellowship in Marine Conservation to implement a project whose objective was to reduce the industrial fishing of anchovy for the production of fishmeal and fish oil, seeking to increase direct human consumption.
