Age, Biography and Wiki
Michael O'Hare was born on 1 June, 1981 in Eston, North Yorkshire, England, is a British chef. Discover Michael O'Hare's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 43 years old?
| Popular As |
N/A |
| Occupation |
N/A |
| Age |
43 years old |
| Zodiac Sign |
Gemini |
| Born |
1 June, 1981 |
| Birthday |
1 June |
| Birthplace |
Eston, North Yorkshire, England |
| Nationality |
United Kingdom
|
We recommend you to check the complete list of Famous People born on 1 June.
He is a member of famous chef with the age 43 years old group.
Michael O'Hare Height, Weight & Measurements
At 43 years old, Michael O'Hare height not available right now. We will update Michael O'Hare's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Who Is Michael O'Hare's Wife?
His wife is Amanda Gilby
| Family |
| Parents |
Not Available |
| Wife |
Amanda Gilby |
| Sibling |
Not Available |
| Children |
1 |
Michael O'Hare Net Worth
His net worth has been growing significantly in 2023-2024. So, how much is Michael O'Hare worth at the age of 43 years old? Michael O'Hare’s income source is mostly from being a successful chef. He is from United Kingdom. We have estimated Michael O'Hare's net worth, money, salary, income, and assets.
| Net Worth in 2024 |
$1 Million - $5 Million |
| Salary in 2024 |
Under Review |
| Net Worth in 2023 |
Pending |
| Salary in 2023 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
chef |
Michael O'Hare Social Network
Timeline
Michael O'Hare (born June 1981) is a British chef from Middlesbrough, North Yorkshire, England.
In 2014, O'Hare opened his restaurant with the backing of Stephen Baylis, The Man Behind The Curtain in Leeds, where he is chef-patron.
He has gained a reputation for creative and often unusual dishes.
These include chocolate pudding with potato foam, raw prawn tails with cooked prawn brains and a dessert with baked potato custard.
He was chef-patron at The Man Behind The Curtain in Leeds, which was awarded a Michelin star in October 2015.
He also ran The Rabbit in the Moon at the National Football Museum in Manchester.
O'Hare began cooking whilst at university before becoming a professional chef, gaining experience at various restaurants including John Burton-Race at The Landmark and Noma.
O'Hare was born in Middlesbrough England.
He describes Redcar, North Yorkshire, as his home town.
From the age of 11 to 18 he studied classical and modern ballet.
He briefly studied aerospace engineering at Kingston University, London, deciding to leave the course after a few months.
In his early twenties, he worked in a call centre in Thornaby, Stockton-on-Tees for energy company nPower.
It was during his time at university at the age of 19 that O'Hare began cooking: "I just liked going to the supermarket. I wasn't making sauces and all that. Just buying a bit of fish and grilling it."
Instead of attending catering college, he decided to begin his cooking career learning within professional kitchens, with his first job at Judges in Yarm.
Other restaurants where he worked include Seaham Hall, working for John Burton-Race at The Landmark and Noma before becoming head chef at The Blind Swine in York.
In 2015, O'Hare took part in BBC2's The Great British Menu where he made a dish entitled 'Emancipation' – a fish dish inspired by fish and chips served on a canvas.
O'Hare competed in BBC2's The Great British Menu in 2015.
In 2016, O'Hare became Creative Director of GG Hospitality, a company created by ex-professional footballers Ryan Giggs and Gary Neville.
In 2016, he appeared on BBC's Masterchef.
He also made guest appearances on BBC's Saturday Kitchen and on Yes Chef in 2016 on BBC One.
In 2016, 2017, 2018, 2019, 2020, 2023 and 2024 he returned to The Great British Menu as a judge.
O'Hare has become well known for his individual personal style.
He became instantly recognisable with his 'rockstar hair' after his appearance on The Great British Menu and says “I know for a fact there could have been TV shows off the back of that haircut.” He is a qualified pilot, gaining his licence in Daytona a few years after leaving university.
The company, along with O'Hare, opened a 'space-age Asian' restaurant called The Rabbit in the Moon at the National Football Museum in Manchester on 3 January 2017.
O'Hare is also due to set up a fine dining restaurant – The Man Who Fell To Earth, and a less formal restaurant called Are Friends Electric within a new Manchester hotel at the Manchester Stock Exchange owned by GG Hospitality.
In October 2023, O'Hare closed The Man Behind the Curtain, and opened a new restaurant called Psycho Sandbar in early 2024.
