Age, Biography and Wiki

Mehmet Gürs was born on 13 December, 1969 in Ekenäs, Finland, is a Finnish chef (born 1969). Discover Mehmet Gürs's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 54 years old?

Popular As Mehmet Gürs
Occupation N/A
Age 54 years old
Zodiac Sign Sagittarius
Born 13 December, 1969
Birthday 13 December
Birthplace Ekenäs, Finland
Nationality Finland

We recommend you to check the complete list of Famous People born on 13 December. He is a member of famous Chef with the age 54 years old group.

Mehmet Gürs Height, Weight & Measurements

At 54 years old, Mehmet Gürs height not available right now. We will update Mehmet Gürs's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
Parents Not Available
Wife Not Available
Sibling Not Available
Children Not Available

Mehmet Gürs Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Mehmet Gürs worth at the age of 54 years old? Mehmet Gürs’s income source is mostly from being a successful Chef. He is from Finland. We have estimated Mehmet Gürs's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income Chef

Mehmet Gürs Social Network

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Timeline

1969

Mehmet Gürs (born 13 December 1969) is a Finnish celebrity chef, television personality, restaurateur and consultant.

He is considered to be Istanbul's most recognizable chef.

Gürs was born in Finland to a Turkish father and a Finnish-Swedish mother and grew up in Stockholm and Istanbul.

1990

He spent eight years training and working as a chef in the United States; from 1990 to 1993 he studied Hotel, Restaurant and Institutional Management at Johnson & Wales University.

In the mid 1990s, he returned to Turkey to start his first restaurant called Downtown; six years later he opened Lokanta and then Mikla in 2005.

Gürs's Istanbul Food & Beverage Group now consists of Mikla, the numnum café & restaurant, Trattoria Enzo, Kronotrop, Terra Kitchen chain and the group's research lab, the workshop.

Gürs has one child.

He speaks Swedish, Turkish, French, and English.