Age, Biography and Wiki
Louisette Bertholle (Louisette Remion) was born on 26 October, 1905 in France, is a French chef and author (1905–1999). Discover Louisette Bertholle's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 94 years old?
Popular As |
Louisette Remion |
Occupation |
Chef and Author |
Age |
94 years old |
Zodiac Sign |
Scorpio |
Born |
26 October, 1905 |
Birthday |
26 October |
Birthplace |
France |
Date of death |
26 November, 1999 |
Died Place |
N/A |
Nationality |
France
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We recommend you to check the complete list of Famous People born on 26 October.
She is a member of famous chef with the age 94 years old group.
Louisette Bertholle Height, Weight & Measurements
At 94 years old, Louisette Bertholle height not available right now. We will update Louisette Bertholle's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
Physical Status |
Height |
Not Available |
Weight |
Not Available |
Body Measurements |
Not Available |
Eye Color |
Not Available |
Hair Color |
Not Available |
Dating & Relationship status
She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.
Family |
Parents |
Not Available |
Husband |
Not Available |
Sibling |
Not Available |
Children |
Not Available |
Louisette Bertholle Net Worth
Her net worth has been growing significantly in 2023-2024. So, how much is Louisette Bertholle worth at the age of 94 years old? Louisette Bertholle’s income source is mostly from being a successful chef. She is from France. We have estimated Louisette Bertholle's net worth, money, salary, income, and assets.
Net Worth in 2024 |
$1 Million - $5 Million |
Salary in 2024 |
Under Review |
Net Worth in 2023 |
Pending |
Salary in 2023 |
Under Review |
House |
Not Available |
Cars |
Not Available |
Source of Income |
chef |
Louisette Bertholle Social Network
Instagram |
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Wikipedia |
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Imdb |
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Timeline
Louisette Bertholle (26 October 1905 – 26 November 1999) was a French cooking teacher and writer, best known as one of the three authors (with Julia Child and Simone Beck) of the bestselling cookbook Mastering the Art of French Cooking.
She was born Louisette Remion on 26 October 1905.
Sometime after 1928, she married Paul Bertholle, a businessman.
After World War II, Louisette Bertholle, who had the idea of writing a French cookbook for American cooks, met Simone Beck via the Le Cercle des Gourmettes culinary club and the two began to develop the concept further, collecting recipes and testing them.
Their initial attempts at writing were unsuccessful, however their idea was rekindled in 1949 when they met Julia Child.
In 1951, the three women founded their own cooking school, L'École des Trois Gourmandes (The School of the Three Food Lovers).
It was created to give French cooking lessons to American women living in Paris where the three friends proudly wore aprons adorned with their school's logo.
Years later, Child pinned the patch to her blouse during cooking demonstrations and her television series, The French Chef.
Bertholle and Beck successfully published the short cookbook What's Cooking in France in 1952.
By 1960 Bertholle's life had changed significantly: her marriage was failing, she was having financial difficulties and was already over 50.
However, she was able to reinvent herself and restart her career via her participation with Child and Beck.
The three women had initially signed a contract to publish Mastering the Art of French Cooking with Houghton Mifflin.
The publishing company ultimately rejected the submitted manuscript, believing it was too much like an encyclopedia.
When it was finally published in 1961 by Alfred A. Knopf, the 734-page book was a best-seller and received critical acclaim.
Bertholle later remarried, to the Comte Henry Bandit de Nalèche, becoming the Comtesse de Nalèche in the process.
She published additional books in France, and wrote a daily recipe for France-Soir until age 84.
She is played by American actress Helen Carey in the 2009 film Julie & Julia.