Age, Biography and Wiki
Logan Guleff was born on 20 July, 2002 in Memphis, Tennessee, U.S., is an A reality cooking competition contestant. Discover Logan Guleff's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 21 years old?
| Popular As |
N/A |
| Occupation |
Chef |
| Age |
21 years old |
| Zodiac Sign |
Cancer |
| Born |
20 July, 2002 |
| Birthday |
20 July |
| Birthplace |
Memphis, Tennessee, U.S. |
| Nationality |
United States
|
We recommend you to check the complete list of Famous People born on 20 July.
He is a member of famous Chef with the age 21 years old group.
Logan Guleff Height, Weight & Measurements
At 21 years old, Logan Guleff height not available right now. We will update Logan Guleff's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Dating & Relationship status
He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.
| Family |
| Parents |
Not Available |
| Wife |
Not Available |
| Sibling |
Not Available |
| Children |
Not Available |
Logan Guleff Net Worth
His net worth has been growing significantly in 2023-2024. So, how much is Logan Guleff worth at the age of 21 years old? Logan Guleff’s income source is mostly from being a successful Chef. He is from United States. We have estimated Logan Guleff's net worth, money, salary, income, and assets.
| Net Worth in 2024 |
$1 Million - $5 Million |
| Salary in 2024 |
Under Review |
| Net Worth in 2023 |
Pending |
| Salary in 2023 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
Chef |
Logan Guleff Social Network
Timeline
Logan Guleff (born July 23, 2002) is a television personality, cookbook author, entrepreneur, and owner of Logan's Underground Supper Club.
He visited the White House with President Barack Obama in 2012 at the Epicurious Kid's State Dinner Healthy Lunch Challenge.
In 2013, Logan became the first and only child judge to complete the training course given by the Memphis World Championship BBQ committee as a certified judge.
In 2014, he became the winner of the second season of the American reality cooking competition MasterChef Junior.
On December 16, 2014, Logan won the second season of MasterChef Junior.
Logan's winning meal included an appetizer of saffron spot prawns with olive tapenade and smoked aioli, an entree of salt-crusted branzino and a dessert of Meyer lemon madeleines with goat cheese mousse and a berry compote.
He has also appeared on Season 4 (Cupcake Judge) & Season 5 (Show Clip) & Season 6 (Guest) of the show.
Logan has won several food competitions including one which took him to the White House to meet the President Barack Obama and the First Lady Michelle Obama.
In 2015, Logan became the youngest certified judge (age 12) at the World Championship Barbecue Cooking Contest.
In 2015, Logan became a finalist in Shorty Awards for recognition in producing real-time short form content in the FOOD category along his social media platforms.
At the same year, he was named as a presenter for the Reality Television Awards (Hollywood) along with MasterChef Junior winning best "New Cast".
In the summer of 2015, Logan became a spokesperson for the "Get Kids Cooking" campaign and initiative, GetKidsCooking.ca (in Canada).
In 2016, Guleff was listed in Time Magazine's "30 Most Influential Teens" as "a rising star in the culinary world".
Logan started cooking at the age of three.
At the age of nine, his recipe for the "Jif Most Creative Sandwich" contest won him an appearance on Today on NBC.
"I went on TV a bunch with my recipe and it was really fun. I got so disappointed that I did not win the grand prize, so my Mom suggested that I enter another contest and I won (the Epicurious Healthy Challenge trip)."
In 2016, Logan Guleff was named the "Next Great Southern Cook in America" by Southern Living Magazine, along with Forbes magazine naming him one of the Young Innovators Who Are Changing the World.
Winner of the James Beard Foundation 2016 Blended Burger Project™.
He also judged the International Young Chef Olympiad in India in 2017.
At the age of 14, Logan inked a partnership deal with meal delivery kit service Chef'd to present several of his dishes, including his winning James Beard Sustainable Mushroom Monster Burger (2017).
In 2018, Logan Guleff won the Gourmand World Cookbook Award for the Best New Cookbook (US) for "Cooking Dreams", and in May 2018 the book was announced as the winner of "The Best in The World First Cookbook" in Yantai, China.
He was selected as a TEDx speaker on the subject of "The Art of The Flavor".
In 2021, Logan becomes the first chef to offer an NFT virtual dining experience.
