Age, Biography and Wiki

Kaori Ishibashi was born on 6 May, 1962 in Chiba, Japan, is a Japanese food writer. Discover Kaori Ishibashi's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 61 years old?

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Occupation Confectionery researcher, baking instructor, author
Age 61 years old
Zodiac Sign Taurus
Born 6 May, 1962
Birthday 6 May
Birthplace Chiba, Japan
Nationality Japan

We recommend you to check the complete list of Famous People born on 6 May. She is a member of famous researcher with the age 61 years old group.

Kaori Ishibashi Height, Weight & Measurements

At 61 years old, Kaori Ishibashi height not available right now. We will update Kaori Ishibashi's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.

Family
Parents Not Available
Husband Not Available
Sibling Not Available
Children Not Available

Kaori Ishibashi Net Worth

Her net worth has been growing significantly in 2023-2024. So, how much is Kaori Ishibashi worth at the age of 61 years old? Kaori Ishibashi’s income source is mostly from being a successful researcher. She is from Japan. We have estimated Kaori Ishibashi's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income researcher

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Timeline

1962

Kaori Ishibashi (石橋かおりIshibashi Kaori; born May 6, 1962) is a Japanese confectionery researcher, baking instructor, and author known for her specialty in cheesecakes.

She has written 48 baking cookbooks and over 400 cheesecake recipes.

Kaori Ishibashi was born in Chiba, Japan and raised in Nagano where she graduated from Suwafutaba High School.

She went on to attend Meiji University of Integrative Medicine and graduated as a practitioner in acupuncture and moxibustion.

After graduating, she worked at Tokyo Jiyugaoka Hospital as a chiropractor and practitioner of moxibustion.

1992

Ishibashi began her confectionery career as a self-taught baker starting off with wholesale business to local restaurants and taking request orders for wedding cakes while working as an acupuncturist in 1992.

Fascinated by the art of baking, she began reading cookbook after cookbook wondering why her finished product never turned out as expected.

Unsatisfied with the conventional methods found in the cookbooks she read she decided to learn under confectioner and former house of representatives member Makiko Fujino.

After 3 years under the training of Fujino, she received a diploma from Makiko Foods Studio.

Thereafter she attended various culinary schools around the world such as Bellouet Conseil in France, The Culinary Institute of America, Valrhona Chocolate School in France, and received training under various French chefs visiting Japan.

1996

In 1996 through collection of data from hundreds of baking experiments she was able to compile them into her first published book "絶対失敗しないシッフォンケーキ" (zettai shippai shinai shifon kēki; "Chiffon cake never fails").

She also runs her own baking studio "Cake" (ケイク) in her newly renovated house in Nagano where she offers a year long class on the fundamentals of baking.

Ishibashi is currently living and working in Nagano, Japan as a confectionery researcher and author.

She regularly publishes recipes in various magazines such as "レタスクラブ (retasukurabu), "Saita", "おはよう奥さん" (ohayō okusan), "天然生活" (tennen seikatsu). She is also president of Cake Freak Inc. Ishibashi is currently focusing her efforts on opening her own cheesecake shop in New York City.