Age, Biography and Wiki
Christina Ward was born on 4 April, 1969 in Milwaukee, Wisconsin, U.S., is an American author (born 1969). Discover Christina Ward's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 55 years old?
| Popular As |
N/A |
| Occupation |
Writer, Editor, Vice President of Feral House Publishing |
| Age |
55 years old |
| Zodiac Sign |
Aries |
| Born |
4 April, 1969 |
| Birthday |
4 April |
| Birthplace |
Milwaukee, Wisconsin, U.S. |
| Nationality |
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We recommend you to check the complete list of Famous People born on 4 April.
She is a member of famous Author with the age 55 years old group.
Christina Ward Height, Weight & Measurements
At 55 years old, Christina Ward height not available right now. We will update Christina Ward's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Dating & Relationship status
She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.
| Family |
| Parents |
Not Available |
| Husband |
Not Available |
| Sibling |
Not Available |
| Children |
Not Available |
Christina Ward Net Worth
Her net worth has been growing significantly in 2023-2024. So, how much is Christina Ward worth at the age of 55 years old? Christina Ward’s income source is mostly from being a successful Author. She is from . We have estimated Christina Ward's net worth, money, salary, income, and assets.
| Net Worth in 2024 |
$1 Million - $5 Million |
| Salary in 2024 |
Under Review |
| Net Worth in 2023 |
Pending |
| Salary in 2023 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
Author |
Christina Ward Social Network
| Instagram |
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| Linkedin |
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| Wikipedia |
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| Imdb |
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Timeline
Christina Ward (born April 4, 1969, in Milwaukee, Wisconsin) is a Wisconsin-based writer specializing in food preservation, recipe, and culinary history books.
Ward is a self-taught, multi-disciplinary creator and writer.
Early works include transgressive poetry and short stories published in zines under multiple pseudonyms.
In 2000, Ward began publishing small-run art books under the imprint of Back Pocket Press and Odaliske Press and co-publishing poetry broadsides and chapbook under the name Accurate Key.
In 2011, Ward—an avid book collector—assisted touring authors published by Feral House with events in Milwaukee, Wisconsin.
From 2012 to 2019, she taught food preservation classes throughout the Milwaukee area.
Between 2012 and 2016, Ward wrote a monthly column for Edible Milwaukee Magazine named DIY-MKE: that focused on the history, personal stories, and recipes that reflect Milwaukee city's culture.
In January 2015, Feral House founder Adam Parfrey recruited Ward to work full-time for Feral House in marketing and publicity.
Ward published her first book, Preservation: The Art and Science of Canning, Fermentation, and Dehydration (2017), with the Feral House imprint, Process.
Feral House founder Parfrey unexpectedly died on May 5, 2018.
Parfrey's sister, managing director and head of operations, asked Ward to assist her in continuing Feral House Publishing.
Ward was promoted to vice president and expanded her duties to include every aspect of publishing.
During this time, Ward also pursued learning 19th and early 20th-century cooking and food preservation techniques and was certified as a Master Food Preserver by the State of Wisconsin.
Ward's second book, American Advertising Cookbooks: How Corporations Taught Us to Love Spam, Bananas, and Jell-O (2019), was met with critical and press recognition from the New York Times, Milk Street Radio, and more.
In July 2019, Ward provided research about Milwaukee food culture for the producers of the Hulu broadcast episodic program Taste the Nation with Padma Lakshmi.
She was invited to appear on camera with host and executive producer Padma Lakshmi for Episode 2 of Season 1, where they discussed Milwaukee's early immigrant food culture, while riding around in the Oscar Mayer Wienermobile.
Ward continues to acquire and edit non-fiction books and, as of September 2023, has been involved in producing seventy-five titles.
As the Vice President of Feral House Publishing, she is also the public spokesperson for Feral House.
Her most recent book is Holy Food: How Cults, Communes, and Religious Movements Influenced What We Eat—An American History (Process), released on September 26, 2023.
She remains the Master Food Preserver, serving residents and answering food preservation questions throughout southeast Wisconsin and beyond.
