Age, Biography and Wiki

Asako Kishi was born on 22 November, 1923 in Japan, is an Asako Kishi was culinary critic, journalist. Discover Asako Kishi's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 91 years old?

Popular As N/A
Occupation Culinary critic, journalist, publisher
Age 91 years old
Zodiac Sign Scorpio
Born 22 November, 1923
Birthday 22 November
Birthplace N/A
Date of death 22 September, 2015
Died Place N/A
Nationality Japan

We recommend you to check the complete list of Famous People born on 22 November. She is a member of famous journalist with the age 91 years old group.

Asako Kishi Height, Weight & Measurements

At 91 years old, Asako Kishi height not available right now. We will update Asako Kishi's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.

Family
Parents Not Available
Husband Not Available
Sibling Not Available
Children Not Available

Asako Kishi Net Worth

Her net worth has been growing significantly in 2023-2024. So, how much is Asako Kishi worth at the age of 91 years old? Asako Kishi’s income source is mostly from being a successful journalist. She is from Japan. We have estimated Asako Kishi's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income journalist

Asako Kishi Social Network

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Timeline

Asako Kishi (岸 朝子) was a Japanese culinary critic, journalist, and publisher, best known for her role as a guest judge on Iron Chef.

Kishi was raised in Tokyo, and attended Kagawa Nutrition University.

1955

She began her writing career when she joined the Japanese monthly women's magazine Shufu no Tomo in 1955.

1968

She later worked for the publishing department of her alma mater and served ten years as editor-in-chief of the magazine Eiyō to Ryori (栄養と料理, Nutrition and Cooking) from 1968 to 1978.

1979

In 1979, she created a publishing company specializing in magazines and books on cooking and nutrition.

1986

She published Sushi: A Light and Right Diet in 1986.

1993

From 1993 to 1999, she made regular appearances as one of the guest judges on the original Iron Chef television program on Fuji Television.

2015

Kishi died in Tokyo of heart failure on September 22, 2015 at the age of 91.