Age, Biography and Wiki
Stefan Schuster was born on 7 November, 1961 in Meissen, Germany, is a German biophysicist. Discover Stefan Schuster's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 62 years old?
| Popular As |
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| Occupation |
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| Age |
62 years old |
| Zodiac Sign |
Scorpio |
| Born |
7 November 1961 |
| Birthday |
7 November |
| Birthplace |
Meissen, Germany |
| Nationality |
Germany
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We recommend you to check the complete list of Famous People born on 7 November.
He is a member of famous with the age 62 years old group.
Stefan Schuster Height, Weight & Measurements
At 62 years old, Stefan Schuster height not available right now. We will update Stefan Schuster's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
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Not Available |
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Not Available |
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Not Available |
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Not Available |
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Not Available |
Dating & Relationship status
He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.
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| Parents |
Not Available |
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Not Available |
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Not Available |
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Not Available |
Stefan Schuster Net Worth
His net worth has been growing significantly in 2023-2024. So, how much is Stefan Schuster worth at the age of 62 years old? Stefan Schuster’s income source is mostly from being a successful . He is from Germany. We have estimated Stefan Schuster's net worth, money, salary, income, and assets.
| Net Worth in 2024 |
$1 Million - $5 Million |
| Salary in 2024 |
Under Review |
| Net Worth in 2023 |
Pending |
| Salary in 2023 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
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Stefan Schuster Social Network
Timeline
Stefan Schuster (born 7 November 1961 in Meissen) is a German biophysicist.
He is professor for bioinformatics at the University of Jena.
Stefan Schuster studied biophysics at the Humboldt University Berlin and wrote his PhD thesis under the supervision of Prof. Reinhart Heinrich at the Department of Theoretical Biophysics at Humboldt University, Berlin (Title: "Theoretical studies on the interrelation between time hierarchy in enzymatic reaction systems and optimization principles").
In 2003 he got a professorship at the Department of Bioinformatics at the Friedrich Schiller University, Jena.
Stefan Schuster is one of the spokesmen of the Jena Centre for Bioinformatics (JCB).
Stefan Schuster is currently editor of the Elsevier journal BioSystems.
The research by Stefan Schuster comprises a wide range of topics in bioinformatics and systems biology.
These include, among others:
Stefan Schuster has significantly contributed to the development of elementary mode analysis.
That method has amply been used ever since for determining metabolic pathways and diverse applications in biotechnology such as calculating optimal molar yields.
Schuster and his coworkers used the method, for example, for analyzing penicillin production and NAD+ metabolism as well as for predicting the viability of Escherichia coli mutants.
He contributed to the development of software for metabolic pathway analysis.
An application of intense biochemical interest is the question whether humans and other higher animals could convert fatty acids into sugar.
While biochemical textbook knowledge says that this would be infeasible, in silico analyses by Christoph Kaleta, Stefan Schuster and coworkers showed that there are, in principle, several entangled routes on which gluconeogenesis from fatty acid is feasible.
This theoretical prediction found considerable attention in online articles.
Research on metabolic pathways includes flux balance analysis, which is used, for example, for explaining the Warburg effect.
The book of Reinhard Heinrich and Stefan Schuster "The Regulation of Cellular Systems" was reviewed by Athel Cornish-Bowden.
He wrote: "For general readers, it would be a major advance if books like this one could help to overthrow the ideas of rate-limiting steps that have bedevilled the biochemical conception of metabolism for so long, preventing biotechnology from realizing many of the objectives that were promised when genetic engineering first became possible. For specialists already concerned with the kinetic behaviour of multi-enzyme systems, this is a book they need to have".
