Age, Biography and Wiki

Quique Dacosta was born on 1972, is a Spanish chef. Discover Quique Dacosta's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 52 years old?

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Age 52 years old
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We recommend you to check the complete list of Famous People born on . He is a member of famous Chef with the age 52 years old group.

Quique Dacosta Height, Weight & Measurements

At 52 years old, Quique Dacosta height not available right now. We will update Quique Dacosta's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
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Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
Parents Not Available
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Quique Dacosta Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Quique Dacosta worth at the age of 52 years old? Quique Dacosta’s income source is mostly from being a successful Chef. He is from . We have estimated Quique Dacosta's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income Chef

Quique Dacosta Social Network

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Timeline

Quique Dacosta is a Spanish chef.

1986

He began his professional career as a chef in 1986.

1988

In 1988, he began working at the restaurant that became Quique Dacosta Restaurante.

Dacosta has been awarded the Gold Medal for Merit in the Fine Arts and has also been appointed Best Spanish Restaurateur by the Royal Gastronomic Academy, has turned the Quique Dacosta Restaurant into an internationally renowned mecca for haute cuisine.

His cuisine is inspired by the food and geographies of the Mediterranean Sea and the Montgó Natural Park.

Today, he is known around the world for his artistic culinary expression.

He has become a chef who uses his culture and territory like a banner, personifying quality, excellence, innovation and tradition.

He is the director and culinary creator of the Hotel Mandarin Oriental Ritz in Madrid.

Deessa, one of his restaurants within the hotel, received its first Michelin star just seven months after its opening.

Dacosta has created ArrosQD, a restaurant based in London.

Other restaurants that he has created or owns include ArrosQD, El Poblet, Llisa negra, Vuelve Carolina and Mercatbar.

Dacosta has also published De Tapas con Quique Dacosta ("Tapas with Quique Dacosta"), a recipe book compiling 80 of his restaurants' recipes.

Chef and Owner of:

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