Age, Biography and Wiki

Martin Yan (Zhen Wenda) was born on 22 December, 1948 in Canton, Guangdong, China, is a Hong Kong-American chef and food writer (born 1948). Discover Martin Yan's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 75 years old?

Popular As Zhen Wenda
Occupation actor
Age 75 years old
Zodiac Sign Sagittarius
Born 22 December 1948
Birthday 22 December
Birthplace Canton, Guangdong, China
Nationality China

We recommend you to check the complete list of Famous People born on 22 December. He is a member of famous Actor with the age 75 years old group.

Martin Yan Height, Weight & Measurements

At 75 years old, Martin Yan height not available right now. We will update Martin Yan's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Who Is Martin Yan's Wife?

His wife is Susan Yan

Family
Parents Not Available
Wife Susan Yan
Sibling Not Available
Children Devin Yan, Colin Yan

Martin Yan Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Martin Yan worth at the age of 75 years old? Martin Yan’s income source is mostly from being a successful Actor. He is from China. We have estimated Martin Yan's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income Actor

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Timeline

1948

Martin Yan (born 22 December 1948) is a Hong Kong-American chef and food writer.

1975

Ten years after his arrival in North America, Yan received a Master of Science degree in food science from University of California, Davis, in 1975.

1978

Yan began teaching Chinese cooking for a college extension program and appearing on a Canadian talk show from Calgary in 1978 (on CFAC-TV, now CICT-DT).

1980

He is not related to Chinese Canadian chef Stephen Yan of the CBC Television series Wok with Yan, though Martin was an employee and had worked for Stephen Yan in the 1980s as demonstrator for Stephen's products.

In 2023, Yan said that he planned on reopening his M.Y. China restaurant in San Francisco.

1982

He has hosted his award-winning PBS-TV cooking show Yan Can Cook since 1982.

With ancestral roots in Hoiping, Yan was born in Guangzhou, Guangdong, China to a restaurateur father and a grocer mother.

Yan began to cook at the age of 12.

When he was 13, he moved to Hong Kong, where he attended the Munsang College in Kowloon City.

During this time in Munsang College, he worked at his uncle's Chinese restaurant and learned the traditional method of Chinese barbecue.

He received a diploma from the Overseas Institute of Cookery of Hong Kong and later left for Canada for continued study.

He has hosted over 3,500 episodes of the PBS cooking show Yan Can Cook since 1982.

His shows have been broadcast in over 50 countries.

He currently hosts Martin Yan – Quick & Easy.

He also hosts Martin Yan's Chinatowns, where he tours Chinatowns around the globe as well as "Martin Yan's Hidden China."

Yan has opened a chain of Yan Can Restaurants and founded the Yan Can International Cooking School in San Francisco.

He has written over two dozen cookbooks.

The American Culinary Federation has designated him a Master Chef.

2005

Yan is one of the lead actors of the Singapore/Hong Kong film Rice Rhapsody (海南雞飯, 2005).

2007

In 2007, he supported and endorsed the establishment of the World Association of Master Chefs.

He has appeared as a guest judge on several episodes of Iron Chef America and appeared on the cartoon talk show Space Ghost Coast to Coast.

He also appeared as a guest judge on the Season 10 finale of Top Chef as well as a Season 11 episode of Hell's Kitchen.

2018

He said that he had considering reopening the restaurant in the former home of Cathay House restaurant (which was closed in 2018).