Age, Biography and Wiki

Mark Post (Marcus Johannes Post) was born on 20 July, 1957 in Amsterdam, Netherlands, is a Marcus Johannes Mark" Post is Dutch. Discover Mark Post's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 66 years old?

Popular As Marcus Johannes Post
Occupation Professor of Vascular Physiology and Tissue Engineering CSO of Mosa Meat
Age 66 years old
Zodiac Sign Cancer
Born 20 July 1957
Birthday 20 July
Birthplace Amsterdam, Netherlands
Nationality Netherlands

We recommend you to check the complete list of Famous People born on 20 July. He is a member of famous Professor with the age 66 years old group.

Mark Post Height, Weight & Measurements

At 66 years old, Mark Post height not available right now. We will update Mark Post's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
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Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
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Mark Post Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Mark Post worth at the age of 66 years old? Mark Post’s income source is mostly from being a successful Professor. He is from Netherlands. We have estimated Mark Post's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income Professor

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Timeline

1957

Marcus Johannes "Mark" Post (born 20 July 1957) is a Dutch pharmacologist who is Professor of Vascular Physiology at Maastricht University and (until 2010) Professor of Angiogenesis in Tissue Engineering at the Eindhoven University of Technology.

1982

Post received his medical degree from the Utrecht University in 1982 and trained for a PhD in Pulmonary Pharmacology, graduating from the Utrecht University in 1989.

1989

Post joined the KNAW Interuniversity Cardiology Institute of the Netherlands in 1989 before being appointed full-time Assistant Professor in Medicine at Harvard Medical School, Boston, MA (1998–2001).

2001

Five years later, he moved with his lab to Dartmouth Medical School, Hanover, NH, and was appointed Associate Professor of Medicine and of Physiology (2001–2010).

2002

In July 2002, Post returned to the Netherlands as a Professor of Vascular Physiology at Maastricht University and Professor of Angiogenesis in Tissue Engineering at Eindhoven University of Technology (until 2010).

2004

Since January 2004, he has been Chair of Physiology and Vice Dean of Biomedical Technology at Maastricht University.

2009

As the Dutch government cut down subsidies for cultured meat development at the universities of Utrecht, Amsterdam and Eindhoven in 2009, jeopardising the Netherlands' international leading role, Maastricht University was able to attract an anonymous foreign investor (in 2013 revealed as Google co-founder Sergey Brin ) and resume the research.

2011

In December 2011, Post and his team announced plans to conduct practical experiment into the production of lab-grown meat.

2012

They planned to produce a cultured hamburger by September 2012.

The costs of the world's first in-vitro burger were 250,000 euros.

2013

On 5 August 2013, he was the first in the world to present a proof of concept for cultured meat.

Eventually, it was presented to the public, cooked and eaten on 5 August 2013 at a press conference in London.

Austrian nutritional scientist Hanni Rützler judged it to be just like meat, although not yet as juicy.

In June 2013 and October 2015, Post claimed that in the future, it would be possible for citizens themselves to grow their own meat at home within a period of 7 to 9 weeks.

2015

Also in October 2015, Post and food technologist Peter Verstrate announced the launch of their new company Mosa Meat, which seeks to bring cultured meat on the market in 2020.

Post estimated that if the traditional meat industry were to be entirely replaced by lab-grown meat, the global cattle population could be reduced from 0.5 billion to about 30,000.

2016

In 2016 he was selected to join the SingularityU The Netherlands faculty due to his pioneering work in cultured meat and the sustainability of food production.

2017

From April 2017 on, Post's team was experimenting with tanks of 25,000 litres to grow meat in.

The scientists were looking for an alternative for the foetal calf serum (a by-product of animal agriculture) to grow the cells in to be able to operate independently from the regular meat industry.

2020

In 2020, he was listed by Prospect as the ninth-greatest thinker for the COVID-19 era.