Age, Biography and Wiki

Larry Forgione was born on 1952, is a Larry Forgione is chef in the United States chef in the United States. Discover Larry Forgione's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is he in this year and how he spends money? Also learn how he earned most of networth at the age of 72 years old?

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Age 72 years old
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We recommend you to check the complete list of Famous People born on . He is a member of famous chef with the age 72 years old group.

Larry Forgione Height, Weight & Measurements

At 72 years old, Larry Forgione height not available right now. We will update Larry Forgione's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

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Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

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Larry Forgione Net Worth

His net worth has been growing significantly in 2023-2024. So, how much is Larry Forgione worth at the age of 72 years old? Larry Forgione’s income source is mostly from being a successful chef. He is from . We have estimated Larry Forgione's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
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Source of Income chef

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Timeline

1952

Larry Forgione (born 1952) is a chef in the United States.

He is known for his work at the An American Place restaurant in New York City and several notable chefs apprenticed with him (including Christina Machamer, David Shalleck, Melissa Kelly and Alexandra Guarnaschelli).

His son, Marc Forgione, has his own restaurant and competes on Iron Chef America.

Forgione was born on Long Island, New York, in 1952.

He attended the Culinary Institute of America.

He received an America's Best Chef recognition from the James Beard Foundation and Chef of the Year honors from the Culinary Institute of America.

Forgione cofounded American Spoon Foods, a specialty food maker in northern Michigan.

His An American Place Cookbook won the James Beard Award for Best American Cookbook.

2003

Forgione's remake of Lord & Taylor Cafés into Signature Cafés (since rebranded as Lord & Taylor Signature) was part of the department store's 2003 restructuring.

2019

On April 18, 2019, Forgione was found guilty of involuntary vehicular manslaughter in the city of Santa Barbara, CA. Forgione ran a red light and struck and killed 90-year-old Gilbert Ramirez (a World War Two vet) while Ramirez was legally crossing the street.

On July 16, 2019, Forgione was sentenced to two months in jail.