Age, Biography and Wiki
Kari Innerå was born on 14 April, 1982, is a Norwegian gourmet chef. Discover Kari Innerå's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 41 years old?
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| Age |
41 years old |
| Zodiac Sign |
Aries |
| Born |
14 April 1982 |
| Birthday |
14 April |
| Birthplace |
N/A |
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We recommend you to check the complete list of Famous People born on 14 April.
She is a member of famous chef with the age 41 years old group.
Kari Innerå Height, Weight & Measurements
At 41 years old, Kari Innerå height not available right now. We will update Kari Innerå's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
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| Height |
Not Available |
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Not Available |
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Not Available |
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Not Available |
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Not Available |
Dating & Relationship status
She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.
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| Parents |
Not Available |
| Husband |
Not Available |
| Sibling |
Not Available |
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Not Available |
Kari Innerå Net Worth
Her net worth has been growing significantly in 2023-2024. So, how much is Kari Innerå worth at the age of 41 years old? Kari Innerå’s income source is mostly from being a successful chef. She is from . We have estimated Kari Innerå's net worth, money, salary, income, and assets.
| Net Worth in 2024 |
$1 Million - $5 Million |
| Salary in 2024 |
Under Review |
| Net Worth in 2023 |
Pending |
| Salary in 2023 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
chef |
Kari Innerå Social Network
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Timeline
Kari Innerå (born April 14, 1982 in Harstad) is a Norwegian gourmet chef who has won the Nordic Culinary Championships and the Culinary Olympics.
Innerå is known for her restaurant Cru vin & kjøkken which she established in 2008 together with investor, former Olympic cross country ski champion Thomas Alsgaard.
When she was headhunted to establish the gourmet restaurant Fru K at The Thief in Oslo, Innerå was simultaneously introduced to a wider audience nationally and internationally.
20 years old Innerå moved to London to apprentice under chef Marco Pierre White at the venerable gourmet restaurant Mirabelle (London restaurant) in London.
She later worked at the in Stavanger and Bagatelle restaurant in Oslo, and won gold in the Culinary Olympics in Erfurt with the Norwegian Culinary Team in 2008 and started her own "Cru vin & kjøkken" restaurant the same year.
Along with Thomas Alsgaard, wine connoisseur Merete Bø and noted chef Terje Ness she opened the gourmet restaurant "Cru vin & kjøkken" in October 2008.
The inspiration was taken from Willy's Wine Bar in Paris, and the wine cellar is one of Oslo's most extensive with over 1000 wines available.
restaurant focuses on local food, and grow their own fruit and vegetables in an allotment close to the city centre.
In the morning of May 2, 2011, thieves broke into Cru vine & kjøkken and stole 100 bottles of expensive wine and champagne worth US$40,000–50,000, including a Romanée-Conti, La Tâche Grand Cru 1972 and top wines from Château d'Yquem, Liger-Belair, Jacques Selosse and Dom Pérignon.
Because some of the wines were absolutely irreplaceable, owner and chef Kari Innerå announced a bounty of US$10,000 for those who could contribute to the clarification of the robbery.
The robbery was never solved.
