Age, Biography and Wiki

Jody Williams was born on 1963 in California, is an American chef and television personality (born c. 1963). Discover Jody Williams's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 61 years old?

Popular As N/A
Occupation N/A
Age 61 years old
Zodiac Sign N/A
Born
Birthday
Birthplace California
Nationality United States

We recommend you to check the complete list of Famous People born on . She is a member of famous chef with the age 61 years old group.

Jody Williams Height, Weight & Measurements

At 61 years old, Jody Williams height not available right now. We will update Jody Williams's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.

Family
Parents Not Available
Husband Not Available
Sibling Not Available
Children Not Available

Jody Williams Net Worth

Her net worth has been growing significantly in 2023-2024. So, how much is Jody Williams worth at the age of 61 years old? Jody Williams’s income source is mostly from being a successful chef. She is from United States. We have estimated Jody Williams's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income chef

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Timeline

1963

Jody Williams (born c. 1963 in California) is an American chef and television personality.

Raised in California, Williams came to appreciate food service by assisting customers at her father's hot dog stand in Fisherman's Wharf, San Francisco.

After relocating to New York City at the age of 24, she set out at 25 to prepare American cuisine across Italy with chef Kathy Casey.

There, she learned about Italian cuisine.

After she returned to the U.S., she became the chef of Italian restaurant Tappo (literally cork in Italian) in New York City, now closed.

2008

Williams was the chef at Morandi in New York City before she left the restaurant in May 2008.

2009

Since September 2009, she has appeared several times as a judge on the Food Network's competition series show Chopped.

Alongside business partner and wife Rita Sodi, Williams runs Via Carota, an Italian restaurant in New York City's Greenwich Village.

She and Sodi also founded Commerce Inn in 2021.

She also operates Buvette which has locations in New York City, Paris, Tokyo and London.

Williams is the author of a book by the name Buvette: The Pleasure of Good Food.

Williams attended Centre College.

When I Sodi first opened, Williams lived in Greenwich Village.

2010

She was the chef of Gottino in New York City, a restaurant known for its wines, until May 2010.

2013

In 2013, opening Buvette in Paris led her to winning the French Le Fooding Award.

2015

That led to her meeting Rita and they married in 2015.

2019

Ms. Williams won the 2019 James Beard Award for Best Chef in New York City.

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