Age, Biography and Wiki

Jeanie Roland was born on 1966 in Waterbury, Connecticut, is an American chef and restaurateur. Discover Jeanie Roland's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is she in this year and how she spends money? Also learn how she earned most of networth at the age of 58 years old?

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Age 58 years old
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Birthplace Waterbury, Connecticut
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We recommend you to check the complete list of Famous People born on . She is a member of famous Chef with the age 58 years old group.

Jeanie Roland Height, Weight & Measurements

At 58 years old, Jeanie Roland height not available right now. We will update Jeanie Roland's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
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Dating & Relationship status

She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.

Family
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Jeanie Roland Net Worth

Her net worth has been growing significantly in 2023-2024. So, how much is Jeanie Roland worth at the age of 58 years old? Jeanie Roland’s income source is mostly from being a successful Chef. She is from . We have estimated Jeanie Roland's net worth, money, salary, income, and assets.

Net Worth in 2024 $1 Million - $5 Million
Salary in 2024 Under Review
Net Worth in 2023 Pending
Salary in 2023 Under Review
House Not Available
Cars Not Available
Source of Income Chef

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Timeline

1966

Jeanie Roland (born c.1966), is an American chef and restaurateur.

Jeanie Kachergis was born to Alfred Kachergis, a Marine, and grew up in a Lithuanian neighborhood in Waterbury, Connecticut, developing an early interest in cooking.

She swam competitively starting at age 3.

She started working in the restaurant industry at age 14, washing dishes.

1992

She received a bachelor's degree in exercise science from Southern Connecticut State University, where she was a competitive swimmer, and in 1992 graduated from the Culinary Institute of America in Hyde Park, New York.

Roland's first professional position was at a private club in California, where she was verbally abused by her boss, whom she had considered a mentor but who made misogynistic comments to and about her in front of coworkers.

She and her husband then worked together as private chefs for a corporation.

2001

She and her husband moved to Florida and opened The Perfect Caper in Punta Gorda in 2001.

2011

Roland became unemployed after a downsizing resulting from the September 11th terrorist attacks.

2012

In 2012, she opened Ella's Food & Drink in Westerly, Rhode Island.

2018

Roland has written two cookbooks, Butter, Love & Cream (2018) and The Perfect Caper Home Cooking (2022) Salon said of The Perfect Caper that "with the same relaxed elegance she brings to her restaurants...Roland imbues her writing with approachable warmth".

She defeated Bobby Flay in an episode of Beat Bobby Flay and competed on Iron Chef Gauntlet, Season 2.

2020

In 2020 she gave a private cooking lesson for Taylor Swift, a Westerly resident.

Roland is married to James Roland, a fellow chef; the two met in California.

They are co-owners of the restaurants.

Roland has been nominated seven times by the James Beard foundation as a semifinalist for Best Chef-South region.

CBS Boston said, "Restaurants simply don't get much better than Ella's Food and Drink in Westerly, Rhode Island."